Cheesy Sausage Crepes

Cheesy Sausage Crepes

Cheesy Sausage Crepes View More Main Dishes Download PDF Ingredients Filling 1 teaspoon Light Olive Oil 1 lb. Bulk New York Style Sausage ¼ cup Onion (chopped fine) ½ cup 2 oz. Shredded Sharp Cheddar Cheese 1 3 oz. package Cream Cheese (softened) ¼ teaspoon Ground...
Stuffed Bell Peppers

Stuffed Bell Peppers

Stuffed Bell Peppers View More Main Dishes Download PDF Ingredients ¼ cup Each of White, Brown, and Wild Rice 6 Medium Bell Peppers (2 Yellow, 2 Red, 2 Green) 1 lb. New York Style Sausage (Mild, Hot, or Turkey) 1 Small Onion (chopped fine) 4 Garlic Cloves (crushed)...
Italian Sausage Kabobs

Italian Sausage Kabobs

Italian Sausage Kabobs View More Main Dishes Download PDF Ingredients 1 lb. New York Style Mild Italian Sausage 1 Large Red Bell Pepper (cut into wedges) 1 Large Green Bell Pepper (cut into wedges) 2 Fresh Tomatoes (cut into wedges) 1/2 lb. Fresh Whole Medium...
Italian Meat Loaf

Italian Meat Loaf

Italian Meat Loaf View More Main Dishes Download PDF Ingredients 1 lb. New York Style Mild Italian Sausage  lb. Lean Ground Beef 1 Egg ¼ teaspoon Salt, Pepper, Dry Basil and Dry Oregano 1 Large Cloves of Crushed Garlic ½ cup Seasoned Bread Crumbs 1 cup Tomato Sauce...
Stuffed Buns

Stuffed Buns

Stuffed Buns View More Main Dishes Download PDF Ingredients 1 tablespoon Olive Oil 2 lb. Hamburger or Bulk Mild New York Style Italian Sausage 1 lb. Shredded Mild Cheddar Cheese 1 small Jar Pimentos (chopped fine) 2 small Cans Chopped Olives 1/2 small Onion (chopped...
Fettuccine Calabrese

Fettuccine Calabrese

Fettuccine Calabrese View More Pasta Download PDF Ingredients 1 lb. Hot, Mild, or Calabrese New York Style Italian Sausage (removed from casing) 1 tablespoon Olive Oil 1/4 cup Butter 2 teaspoons Fresh Garlic (crushed) 2 tablespoons Shallots (finely chopped) 3 cups...
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